WE ARE ONE OF THE MAXIMUM SUPPLIERS OF TOP QUALITY GRAINS AND OTHER PRODUCTS AS RICE IS ONE OF OUR BEST PRODUCTS AND OUTSTANDING PRODUCTS.
Detailed introduction to Top quality Thai Long Grain Rice:
- 100% Grade A Grain Composition & Milling Degree
- 100% Grade B Grain
- 100% Grade C Grain
Thai Long Grain White Rice
100% Grade A Grain Composition & Milling Degree
- Minimum Whole Kernels: 60.0%
- Maximum Broken with length of 5.0-8.0 parts: 4.0%
- The rest contains Head Rice with the length of more than 8.0 parts
- Maximum Chalky Kernels: 3.0%
- Maximum White Glutinous Rice: 1.5%
- Maximum Paddy: 5 grains per kg
- Amylose Content: 27-30%
- Alkali Spreading Value Level at 1-5
- Maximum Moisture Content: 14%
- Milling Degree: Extra Well Milled
100% Grade B Grain Composition & Milling Degree
- Minimum Whole Kernels: 60.0%
- Maximum Broken with length of 5.0-8.0 parts: 4.5%
- The rest contains Head Rice with the length of more than 8.0 parts
- Maximum Yellow Kernels: 0.2%
- Maximum Chalky Kernels: 6.0%
- Maximum Damaged Kernels: 0.25%
- Maximum White Glutinous Rice: 1.5%
- Maximum Paddy: 7 grains per kg
- Maximum Undeveloped Kernels, Immature Kernels, Other seeds & Foreign Matter: 0.2%
- Amylose Content: 27-30%
- Alkali Spreading Value Level at 1-5
- Maximum Moisture Content: 14%
- Milling Degree: Extra Well Milled
100% Grade C Grain Composition & Milling Degree
- Minimum Whole Kernels: 60.0%
- Maximum Broken with length of 5.0-8.0 parts: 5.0%
- The rest contains Head Rice with the length of more than 8.0 parts
- Maximum Yellow Kernels: 0.2%
- Maximum Chalky Kernels: 6.0%
- Maximum Damaged Kernels: 0.25%
- Maximum White Glutinous Rice: 1.5%
- Maximum Paddy: 7 grains per kg
- Maximum Undeveloped Kernels, Immature Kernels, Other seeds & Foreign Matter: 0.2%
- Amylose Content: 27-30%
- Alkali Spreading Value Level at 1-5
- Maximum Moisture Content: 14%
- Milling Degree: Extra Well Milled
