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Detailed introduction to Steamed stuffed bun machine:
MD150Ⅱ type knife cut steamed bun MD150 machine is in our MD150 type and MD150 knife cut steamed bun Ⅰ type based on the machine, after extensive market research and collect user comments, after repeated experiments, research and elaborate design of a kind of reciprocating knife cut steamed bread machine. This machine is suitable for many times, knead by flour-pressing proper thickness and width of the face and uninterrupted supply pressure, the skin, roll forming, cutting, conveying, steamed bread, can improve casting sense-and the whiteness, steamed bun way, after taste, enhance the quality and weight, size, steamed adjusting range by consumers. Supporting the use of losing filling machine, kneading machine can manufacture the steamed buns chrysanthemum. Main technical parameters and water machine is suitable for: 1) ratio of 1:42-45 dough) a rated power input: 130 kW b. c., 220V rated voltage isolator rated frequency: d. motor power: the pressure side: w, 90W; roll surface: 90W; on the conveyor belt: 90W; under the conveyor belt: Cut off: 370W e. production capacity: 48-9000 / hour f. steamed bread billet weight: p < / 30g 30g/when you can order) g. appearance size: 31 x 650 x 1100mm h. 200kg weight: machine