Chocolates Bar Packaging machine
1.dual frequency conversion control
2.human-computer interface
3.magic eye tracing
Detailed introduction to Automatic Chocolate Bar Packing Machine (DCTWB-350B):
Feactures
1. Dual frequency conversion control, bag length can be set and cut in one step, saving time and film.
2. Interface feactures easy and quick setting and operation.
3. Self failure diagnosis, clear failure display.
4. High sensitivity photoelectric eye color tracing, numerical input of cutting sealing position for extra accuracy.
5. Temperature independent PID control, more suitable for packaging different materials.
6. Positioned stop function, without sticking knife or wasting film.
7. Simple driving system, realible working, convenient maintenance.
8. All controls realized through software, easy for function adjusting and technical upgrade.
Applications
Packaging various kinds of regular objects like biscuits, pies, chocolates, instant noodles, drugs, daily appliances, industrial parts, paper boxes, plates etc.
|
Type |
DCTWB-350B |
|
Film width |
Max 350mm |
|
Bag length |
65-190mm or 120-280mm |
|
Bag width |
50-160mm |
|
Product height |
Max 40mm |
|
Film roll diameter |
Max. 320mm |
|
Packaging rate |
40-230bags / min |
|
Power |
220V 50/60Hz 2.6KW |
|
Machine size |
(L)4020x(W)770x(H)1450mm |
|
Machine weight |
900kg |
|
Remarks |
Optional air filling device |